Fried Broad Beans February 19, 2021 January 3, 2023 / Dairy-free, Egg-free, Fish-free, Gluten-free, No allergens, Sesame-free, Shellfish-free, Side, Tree nut-free, Vegan, Vegetarian, Wheat-free / 14th century, English From The Forme of Cury, 1390
Onion Soppes February 18, 2021 January 3, 2023 / Dairy-free, Egg-free, Fish-free, Main, Sesame-free, Shellfish-free, Tree nut-free, Vegan, Vegetarian / 15th century, English From Two Fifteenth Century Cookbooks
Spinach Tart December 13, 2020 January 3, 2023 / Egg-free, Fish-free, Main, Sesame-free, Shellfish-free, Tree nut-free, Vegetarian / 16th century, English From: A Proper Newe Booke of Cokerye, 1575
Medieval Mac & Cheese December 12, 2020 January 3, 2023 / Egg-free, Fish-free, Main, Sesame-free, Shellfish-free, Tree nut-free, Vegetarian / 14th century, English From The Forme of Cury, 1390
Thick Pea Soup December 11, 2020 January 3, 2023 / Dairy-free, Egg-free, Fish-free, Gluten-free, No allergens, Sesame-free, Shellfish-free, Soup, Tree nut-free, Vegan, Vegetarian, Wheat-free / 15th century, English From Harleian MS 4016 (Two Fifteenth Century Cookbooks)
Onion and Herb Tart December 9, 2020 January 3, 2023 / Dairy-free, Fish-free, Main, Sesame-free, Shellfish-free, Tree nut-free, Vegetarian / 14th century, English From The Forme of Cury, 1390
Marzipan cookies December 8, 2020 January 3, 2023 / Dairy-free, Dessert, Egg-free, Fish-free, Gluten-free, Sesame-free, Shellfish-free, Vegan, Vegetarian, Wheat-free / 16th century, Spanish From Libre del coch, 1520
Honey & Saffron Tarts December 6, 2020 January 3, 2023 / Dessert, Fish-free, Sesame-free, Shellfish-free, Tree nut-free, Vegetarian / 15th century, English From: MS Harlein 279 (Two 15th Century Cookbooks)
